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Wisconsin bred, northern hardy. The earliest, sweetest, hardiest and highest quality red seedless grape available. Bred by Elmer Swenson, a pioneer of grape breeding from Osceola, Wisconsin, this table grape bears clusters of medium sized, seedless berries with sweet strawberry-like flavor. While edible at the pink stage in August, flavor will be even sweeter if left to ripen to full red. Superb for fresh eating, juice and jelly. Quite disease resistant.